Resist the vending machine by prepping these healthy snacks ahead of time. Bonus: They’re cheaper than the commercial 100-calorie snack packs you’d find at the grocery store. From No. 1-rated The DASH Diet for Weight Loss, by Thomas Moore, M.D.
• 1 rice cake spread with 2 teaspoons almond butter or natural peanut butter
• 1 cup sliced bananas and fresh berries
• 20 unsalted pretzel sticks, 1 reduced-fat string cheese stick, celery sticks (all you can eat)
• 1 medium apple with 1 ounce low-fat cheese
• 1 cup fresh fruit salad sprinkled with 1 tablespoon slivered almonds
• 1/2 of a reduced-fat string cheese stick and 4 whole-wheat snack crackers
• 1/2 medium banana sprinkled with 2 tablespoons shredded coconut
• 3 cups unsalted air-popped popcorn
• 1 cup strawberries with 1/3 cup plain nonfat yogurt
• All-you-can-eat green veggie sticks (cucumbers, bell peppers, celery) with 1 tablespoon “lite” dressing for dipping
• 1/2 cup unsweetened toasted oat cereal with 1/4 cup blueberries and 1/2 cup nonfat milk
• 1 hard-boiled egg with 1 slice melba toast
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Hi! I'm Kristy, the editor/blogger of TOHL. I work with Simon & Schuster's expert authors to share our best health and fitness tips. I'm a runner, SoulCycler and Pilates addict, love to find healthy recipes, and am always looking for new challenges. Feel free to contact me at kristy dot ojala at simonandschuster dot com.








Those are some great tips for how to eat healthy snacks…